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Global Scans · Lab-grown Meat · Weekly Summary


  • [New] With projections estimating that global meat consumption will increase by 70% by 2050, innovative solutions like lab-grown meat are not just welcomed; they are essential. Franetic | Marketing and Digital Transformation Agency
  • [New] As the world population continues to grow and the demand for meat increases, lab-grown meat holds the potential to meet protein requirements sustainably. Pashudhan Prahree
  • [New] Given the population of more than 1.4 billion, increasing meat consumption, and environmental challenges in India, it is possible that venture investments in the lab-grown meat industry will increase in the future. Pashudhan Prahree
  • The factory, which JBS says will be the world's largest lab-grown meat plant, should produce more than 1,000 metric tons of cultivated beef per year. ESM Magazine
  • Over the next decade, lab-grown meat will evolve from niche novelty to mainstream staple. Futurist Speaker on AI Leadership, Future of Work, Futu
  • From 2029-2032, technological advancements will enable cost reductions that make lab-grown meat competitive with mid-range conventional products. Futurist Speaker on AI Leadership, Future of Work, Futu

Last updated: 28 December 2025



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