[New] The establishment of lab-grown meat production facilities in India can generate employment opportunities across various skill levels, from research and development to manufacturing, distribution, and marketing.
Pashudhan Prahree
[New] As technology continues to evolve, the potential for lab-grown meat to become a mainstream food source grows, offering a sustainable and ethical alternative that meets consumers' diverse needs and preferences worldwide.
Science Recent - Your Daily Science Source - Your Daily
Lab-grown meat could hit UK shelves as early as 2027.
UNILAD
Yeast left over from brewing beer can be transformed into edible scaffolds for cultivated meat - sometimes known as lab-grown meat - which could offer a more sustainable, cost-effective alternative to current methods.
News-Medical
With projections estimating that global meat consumption will increase by 70% by 2050, innovative solutions like lab-grown meat are not just welcomed; they are essential.
Franetic | Marketing and Digital Transformation Agency
Last updated: 01 February 2026
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